Raw Food Chef and Instructor Certification at Living Light Culinary Institute in Fort Bragg, CA. I left last month and just got back yesterday. What a trip and the beautiful west coast. I was able to visit the beach several times.
I give classes, consultations and help people wanting to change their diet. A gluten, dairy free lifestyle. Did I mention it tastes wonderful!
1 comments:
This is excellent. I like these fruits. & it is well decorated. Thanks for this sharing.
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