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Monday, January 17, 2011

Everyday Raw Desserts Book Review























Everyday Raw Dessert

Matthew Kenney


I really like all of Matthew Kenney's cookbooks and I recommend them always. Easy to follow recipes. No long lists of ingredients or procedures and gourmet all the way. Color photos throughout this book are amazing! I love a cookbook with color photos. It sure helps to see the finished recipe.
Look at this long list of recipes!

Introduction:
  • My Dessert Philosophy
  • How to Use This Book
  • Everyday Raw Dessert Handbook
  • Tools of The Trade
  • Key Products
  • Skill Set
Raw Dessert Staples:
  • Coconut Milk
  • Nut Milk or Extra Creamy Nut Milk
  • Coconut Powder
  • Sucanat or Maple Sugar Powder
  • Chocolate Maple Glaze
  • Nut Flour
  • Cashew Flour
  • Irish Moss Paste
  • Date Paste
  • Candied Nuts
  • Toffee
  • Caramel
  • Chocolate Chips
Cookies and Candy:
  • Vanilla Macaroons
  • Raspberry Macaroons
  • Marzipan
  • Pistachio Macaroons
  • Cacao Banana Cremes
  • Cardamom Cookies
  • Chocolate Macaroons
  • Chocolate-Covered Pistachio Biscotti
  • Brigadeiros
  • Cacao Mint Cremes
  • Black-and-White Cookies
  • Hazelnut Butter with Chocolate Chips
  • Blueberry-Filled Linzer Cookies
  • Fig Newtons
Brownies, Bars and Fudge:
  • Midnight Fudge Brownie
  • Chocolate Hazelnut Fudge
  • Cherry Cacao Bars
  • Rocky Road Brownies
  • Chocolate-Apricot Orange Bars with Praline
  • Blondies
  • Hello Dollies
  • Raspberry Streusel Bars
  • White Choclate Cheesecake Brownies
  • Pecan Divinity Fudge
  • Baklava
  • Gianduja
Puddings, Flans, and Custards:
  • Green Tea Flan
  • Butterscotch Pudding
  • Bitter Orange Creme Caramel
  • Dulce de Leche Flan
  • White Chocolate Mousse
  • Chai Chia Pudding
  • Bavarian Creme
  • Orange Blossom Honey Pudding
  • Double Chocolate Pudding
  • Milk Chocolate Pudding
  • Vanilla-Almond Panna Cotta with Fig Compote
Pies and Tarts:
  • Banana Creme Pie
  • White Peach Tart
  • Chocolate Walnut Tart
  • Lemon Curd Tart
  • Strawberry Mascarpone Tart
  • Stone Fruit Pie
  • Candied Walnut Pie
  • Key Lime Pie
  • Pear Frangipane
Cakes and Cheesecakes:
  • Triple Layer Cacao Cake
  • Caramel Pecan Cake
  • German Chocolate Cake
  • Candied Carrot-Ginger Cake
  • Spiced Pineapple Cake with Banana Cream
  • Cupcakes with Assorted Frosting
  • Cinnamon Graham Cracker Fudge Cake
  • Gingerbread with Lemon Glaze
  • Cacao Cake with Lavender
  • Tres Leches
  • Maple Cheescake with Walnut Crust
  • Frozen Berry Cheesecake
  • Mango Lime Cheesecake
  • Cinnamon Cheesecake
Comfort:
  • Apple Cider Donut Holes
  • Banana-Cacao Pancakes
  • Banana-Coconut Fruit Crepes
  • Vanilla Angel Food Cake
  • Pumpkin Pie with Shortbread Crust
  • Blueberry Turnovers
  • Cherry Crisp
  • Pear Crisp
  • Peach Crisp
  • Apple Cobbler with Almond Crumble
Ice Cream and Frozen Treats:
  • Neapolitan Ice Cream
  • Chocolate Cones
  • Sesame Ice Cream
  • Hazelnut Gelato
  • Banana-Toffee Ice Cream
  • Malted Coconut Ice Cream
  • Peach Melba
  • Chocolate-Chocolate Chip Ice Cream Sandwich
  • Fudgesicle
  • Chocolate Sorbet
  • Pink Grapefruit Sorbet
  • Black Cherry Sorbet
  • Ginger Orange Julius
  • Kombucha Float
Vanilla Ice Cream

Below a photo of Raspberry Streusel Bars.























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